Smart Cooling

Much can happen to food on its way from the producer to a store. All it takes to impact a product’s taste and quality is for one element of the cold chain to allow it to reach a temperature that is too high. The temperature indicator acts as a receipt and guarantee that the products in your basket are in good condition when you leave the shop.

It brings many advantages not only to consumers, but also in general. It makes it easier to avoid unnecessary waste and energy loss at every product handling stage, which can only be good for all of us. The Tempix label system is therefore good for the environment, your health and eating habits. You can also rest assured that your food will have all the nutritional qualities you paid for.

The Tempix temperature indicator brings many advantages to shops. Should the refrigeration equipment fail, employees can easily see which products are no longer in good condition and should be removed.

The shop can also see that the products have had, and are kept at, the correct temperature. This also means that transport companies, shop employees and all those involved are encouraged to focus on quality.

Transporters and wholesalers are better able to monitor the temperature limits of their goods deliveries. The limits of responsibility also become clearer. This also leads to an increased focus on quality for everyone involved in handling the products.

Individual product monitoring means producers can guarantee the quality of their products all the way to consumers’ hands. The temperature indicator guarantees that the product’s taste and quality are as just good when it reaches consumers as when it was made.
​​​​​​​
There is much to be gained from handling food correctly at all stages of the chain. Increased focus on quality is good for everyone, whilst producing less waste and energy loss is better for the planet.